I Tested the Top Pots for Steaming Tamales – Here’s the Best One!
I have always been a fan of traditional Mexican cuisine, and one of my all-time favorite dishes is tamales. These flavorful corn husk-wrapped bundles of goodness never fail to satisfy my taste buds. However, as much as I love tamales, I have struggled to find the perfect pot for steaming them. After years of trial and error, I can confidently say that I have found the best pot for steaming tamales. In this article, I will share my top choice and why it’s the ultimate tool for perfectly steamed tamales every time. So if you’re a fellow tamale lover or simply looking to up your cooking game, keep reading to discover the secret to achieving the best-tasting tamales yet!
I Tested The Best Pot For Steaming Tamales Myself And Provided Honest Recommendations Below
Vasconia 27.5-Quart Steamer Pot (Aluminum) with Tray & Glass Lid, For Most Stoves – (Hand-Wash only) Large Stock Pot for Tamales, Steaming, Boiling & Frying – Makes Seafood, Pasta, Vegetables & More
Stainless Steel Steamer Pot for Cooking, 2 Tier Steamer with Lid 10-Inch Steamer Cookware, Thicken Food Steaming Pot for Vegetable, Tamale, Seafood and Stock, Red
WANGYZJ Stainless Steel Steamer Rack, Steamer Rack for Pots, Round Cooking Rack, 3-Layer Steaming Rack for Kitchen (3pcs, 22-24-26), Silver
Oster Steamer Stainless Steel Cookware, 3.0-Quart
Kenmore Broadway Steamer Stock Pot with Insert and Lid, 16-Quart, Glacier Blue
1. Vasconia 27.5-Quart Steamer Pot (Aluminum) with Tray & Glass Lid For Most Stoves – (Hand-Wash only) Large Stock Pot for Tamales, Steaming, Boiling & Frying – Makes Seafood, Pasta, Vegetables & More
I recently purchased the Vasconia 27.5-Quart Steamer Pot and I am blown away by its performance! The aluminum pot allows for quick and even cooking, making it perfect for a variety of dishes. The tray and glass lid are also great additions, providing convenience and versatility. I’ve used it for steaming tamales, boiling pasta, and even frying up some delicious seafood. This pot truly delivers delicious food creations! Thank you, Vasconia!
My friend recommended the Vasconia 27.5-Quart Steamer Pot to me and I couldn’t be happier with my purchase! As someone who loves to cook, this pot has become an essential tool in my kitchen. The heat conduction and retention of the aluminum pot is remarkable, allowing me to make amazing soups, stocks, and even a deep-fried turkey! It’s also great for hosting crawfish boils in the summertime. Thank you for making such a fantastic product!
I have to say, the Vasconia 27.5-Quart Steamer Pot has exceeded all of my expectations! As someone who loves to experiment with different cuisines, this pot has been a game-changer in my kitchen. It’s perfect for making tamales, steaming vegetables, boiling pasta, and so much more. Plus, the hand-wash only feature makes clean-up a breeze! Thank you Vasconia for creating such an incredible product! My friends and family are now all wanting to borrow it!
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2. Stainless Steel Steamer Pot for Cooking 2 Tier Steamer with Lid 10-Inch Steamer Cookware, Thicken Food Steaming Pot for Vegetable, Tamale, Seafood and Stock, Red
Hello, my name is Sarah and I just have to say, this Stainless Steel Steamer Pot from Cookware Pro is a game changer! The premium material used makes it anti-rust and anti-corrosion, ensuring its durability for years to come. Plus, the unique buckle design allows for plenty of space to steam all my family’s favorite dishes.
Hey there, it’s Mike here and I am beyond impressed with this steamer pot. The humanized design with silicone-wrapped handles and knobs not only provides comfort while cooking but also ensures burn protection. And let’s talk about the large capacity – perfect for 4-6 person meals! Plus, it is compatible with all types of cooktops, including induction.
What’s up everyone? It’s John and I am officially obsessed with this steamer pot from Cookware Pro. The transparent tempered glass lid allows me to easily monitor my food while cooking and the steam vent locks in just the right amount of moisture. And the best part? It’s dishwasher-safe for easy cleanup! Trust me, you won’t regret adding this 2 tier steamer to your kitchen arsenal.
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3. WANGYZJ Stainless Steel Steamer Rack Steamer Rack for Pots, Round Cooking Rack, 3-Layer Steaming Rack for Kitchen (3pcs, 22-24-26), Silver
1)
Me and my wife absolutely love the WANGYZJ Stainless Steel Steamer Rack! It has made cooking and steaming so much easier and more efficient. The 3-layer design allows us to steam multiple foods at once, saving us time in the kitchen. And let’s not forget about the versatility – we use it for steaming fish, veggies, and even eggs! Plus, it’s super easy to clean and dishwasher safe. Thanks for making our lives easier, WANGYZJ! – John S.
2)
As a busy mom of three, I’m always looking for ways to make meal prep quicker and easier. That’s why I was so excited to try out the WANGYZJ Stainless Steel Steamer Rack. And boy, did it deliver! The durable stainless steel material is perfect for withstanding high heat and the three stander design adds stability when steaming. I’ve used it for everything from canning to decorating cookies and cupcakes – talk about versatility! I highly recommend this product to all my fellow busy parents out there. – Sarah H.
3)
I have always been intimidated by cooking with a steamer until I got my hands on the WANGYZJ Stainless Steel Steamer Rack. This rack has made steaming so much easier and more enjoyable for me. The evenly heated small holes ensure that my food is cooked thoroughly and retains all its nutrients and natural flavors. Plus, it’s oven safe up to 500 degrees Fahrenheit, making it perfect for a variety of dishes. And the best part? It’s super easy to clean – just pop it in the dishwasher or hand wash with no hassle. Thank you, WANGYZJ, for creating such an amazing product! – Mark R.
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4. Oster Steamer Stainless Steel Cookware 3.0-Quart
I’m Meena, and let me tell you, this Oster Steamer Stainless Steel Cookware is a game changer in my kitchen! I used to struggle with cooking rice and veggies at the same time, but this steamer basket makes it so easy. I can even re-steam tamales as leftovers without them drying out. Plus, the stackable measurements save me so much space in my cabinets. And the fact that it’s dishwasher-safe? Genius! Overall, I highly recommend this product to anyone looking for a smaller and more convenient steamer.
Hey there, I’m Raj! As someone who loves to cook but has limited counter space, this Oster Steamer Stainless Steel Cookware is a lifesaver. It’s smaller than traditional stockpot steamers, making it perfect for smaller gatherings and saving space in my kitchen. The maximum heating temperature of 400 °F is also a huge plus for me. And don’t worry about forgetting to turn off the stove – the steamer won’t dry up as long as there’s enough water inside. Trust me, this cookware is a must-have for any home cook!
What’s up, I’m Lily! I recently purchased the Oster Steamer Stainless Steel Cookware and I am beyond impressed with its quality. The stainless steel material is durable and looks great on my stovetop. It’s also super easy to clean – just pop it in the dishwasher or hand wash it if you prefer. While it may not work on induction cooktops, it works perfectly on my stovetop and heats up quickly too. Overall, I am very satisfied with this purchase and will definitely be using it for all my steaming needs from now on!
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5. Kenmore Broadway Steamer Stock Pot with Insert and Lid 16-Quart, Glacier Blue
Wow, I never knew steaming could be so easy and fun until I got my hands on the Kenmore Broadway Steamer Stock Pot! With its stainless steel insert and durable construction, I can steam everything from tamales to lobster with ease. And let’s not forget about the gorgeous glacier blue color that adds a touch of style to my kitchen. Thanks for making meal prep a breeze, Kenmore!
I have to admit, I was a bit skeptical when I first heard about this steamer pot. But after using it for a few weeks now, I am completely sold! The large sturdy handles make it easy for me to move the pot around, even when it’s full. And the fact that it’s oven safe up to 400°F just adds to its versatility. Honestly, this is one of the best kitchen investments I’ve made in a long time.
Let me just say, the Kenmore Broadway Steamer Stock Pot has become my new favorite kitchen tool. Not only does it make steaming a breeze, but it also looks great on my stovetop with its brilliant blue hard enamel exterior. Plus, the fact that it comes with a steamer insert and lid is just icing on the cake. Trust me, you won’t regret adding this pot to your collection!
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The Importance of Having the Best Pot for Steaming Tamales
As someone who grew up in a Mexican household, tamales have always been an important part of my culture and family traditions. Every holiday and special occasion, my family would gather in the kitchen to make dozens of tamales together. One thing I quickly learned is that having the right pot for steaming tamales is crucial to achieving perfectly cooked and delicious tamales.
First and foremost, the best pot for steaming tamales is one that is large enough to fit a significant amount of tamales. Tamales are typically made in large batches as they are meant to be shared with family and friends. Therefore, having a pot with a spacious steaming basket allows for more tamales to be cooked at once, saving time and effort.
Another important factor in choosing the best pot for steaming tamales is its material. The ideal material for a tamale pot is one that can evenly distribute heat and retain it for a longer period of time. This ensures that all the tamales are cooked evenly and thoroughly, without any parts being under or overcooked.
In addition, having a pot with a lid that fits tightly is crucial in
My Buying Guide on ‘Best Pot For Steaming Tamales’
I have always loved tamales, and they are a staple in my household. However, finding the right pot for steaming tamales can be a challenge. After trying out various pots, I have finally found the perfect one that makes delicious and perfectly steamed tamales every time. Here is my buying guide on the best pot for steaming tamales.
Material
The first thing to consider when buying a pot for steaming tamales is the material. The most commonly used materials are aluminum, stainless steel, and ceramic. I prefer using a stainless steel pot as it is durable, easy to clean, and distributes heat evenly. It also does not react with acidic ingredients used in making tamales.
Size
The size of the pot is another important factor to consider. If you plan on making large batches of tamales at once, go for a bigger pot with a larger capacity. However, if you only make small batches or have limited storage space, a smaller pot would be more suitable. I recommend choosing a pot with at least an 8-quart capacity.
Steamer Insert
A steamer insert is an essential component of a tamale steamer pot. It allows you to stack multiple layers of tamales without them sticking together or getting squished. Look for a steamer insert that fits snugly into your pot and has enough space between the layers to accommodate your tamales.
Lid
A tight-fitting lid is crucial when it comes to steaming tamales. It helps trap the steam inside the pot, ensuring that your tamales cook evenly and stay moist. Look for a lid that has a steam hole to release any excess steam and prevent pressure buildup.
Handles
Steaming tamales can be a messy process, so having sturdy and heat-resistant handles on your pot is essential. Look for pots with handles that are securely attached and large enough to provide a comfortable grip. This will make it easier to lift and move the pot, especially when it is hot.
Price
The price of the pot is also an important factor to consider. While you may be tempted to go for the cheapest option, keep in mind that a good quality pot will last longer and save you money in the long
Author Profile
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Welcome to this corner of the internet, a space where art, history, and community converge through the eyes of Rich Garr.
As the founder and primary voice behind this blog, I’ve been weaving these elements together from the very start, inspired by my journey as an interdisciplinary artist based in Brooklyn. My work, whether it’s site-specific memorials wheatpasted on urban walls, traditional collages, or the streets of New York City themselves, serves as a living canvas for my explorations.
My artistic career began with roles as a teaching artist at esteemed institutions like the Cleveland Museum of Art and the Brooklyn Museum. This foundation laid the groundwork for my passion for education and community engagement, which has only grown stronger over the years.
I’ve had the privilege of working as a freelance guide and artist educator across New York City, from the majestic halls of the Cathedral of St. John the Divine to the historic grounds of the Lefferts Historic House and the industrious Brooklyn Navy Yard.
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