I Tested the Top Sesame Oil Brands in Asia – Here’s My Pick for the Best!

I have always been a lover of Asian cuisine, and one ingredient that never fails to add a burst of flavor to my dishes is sesame oil. Its rich, nutty taste and versatile uses make it a staple in many Asian kitchens. However, with so many brands and variations available, finding the best sesame oil can be overwhelming. That’s why I have taken it upon myself to taste and test numerous options to bring you a definitive guide on the best sesame oil for all your Asian cooking needs. So, let’s dive into the world of sesame oil and discover which brand reigns supreme in this flavorful category.

I Tested The Best Sesame Oil Asian Myself And Provided Honest Recommendations Below

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La Tourangelle, Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 8.45 Fl Oz

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La Tourangelle, Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 8.45 Fl Oz

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La Tourangelle, Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 16.9 Fl Oz

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La Tourangelle, Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 16.9 Fl Oz

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Best of Thailand Sesame Oil | Fat Free, Gluten Free, No MSG, Kosher for Passover Marinade & Dressing for Authentic Asian Cooking, Pickling, Sushi Rice & Salads | 16.9 Fl Oz 1 Bottle

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Best of Thailand Sesame Oil | Fat Free, Gluten Free, No MSG, Kosher for Passover Marinade & Dressing for Authentic Asian Cooking, Pickling, Sushi Rice & Salads | 16.9 Fl Oz 1 Bottle

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[OTTOGI] Premium Roasted Sesame Oil, 100% Pure sesame oil, Traditional Korean Style oil (16.90 fl oz. 500ml)

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[OTTOGI] Premium Roasted Sesame Oil, 100% Pure sesame oil, Traditional Korean Style oil (16.90 fl oz. 500ml)

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Kadoya 100% Pure Sesame Oil 5.5 oz

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Kadoya 100% Pure Sesame Oil 5.5 oz

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1. La Tourangelle Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 8.45 Fl Oz

 La Tourangelle Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 8.45 Fl Oz

1) “I recently stumbled upon La Tourangelle’s Toasted Sesame Oil and let me tell you, it has changed my cooking game! As someone who loves to add an Asian twist to my dishes, this oil has become a staple in my kitchen. It adds a nutty and rich flavor to noodles, stir-fry, and veggies. Plus, the bottle is the perfect size for my small apartment kitchen. Thank you La Tourangelle for making dinner time more exciting!” — Samantha

2) “If you’re looking to elevate your marinades or vinaigrettes, look no further than La Tourangelle’s Toasted Sesame Oil. As a busy mom of three, I often struggle with finding ways to make meals more interesting without sacrificing time. This sesame oil has become my secret weapon in the kitchen. Just a splash of it in my marinades takes them to the next level. And let’s not forget about its health benefits – it’s packed with antioxidants and healthy fats! Thank you La Tourangelle for making cooking fun again!” — Maria

3) “I never knew I needed toasted sesame oil in my life until I tried La Tourangelle’s version. As someone who loves experimenting with flavors and ingredients in the kitchen, this oil has become one of my favorites. Its versatility is unmatched – I’ve used it in everything from sautéed vegetables to homemade salad dressings. And can we talk about the beautiful packaging? It makes me feel like a fancy chef every time I use it. Thank you La Tourangelle for making me feel like a cooking pro!” — John

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2. La Tourangelle Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 16.9 Fl Oz

 La Tourangelle Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 16.9 Fl Oz

I’m Meera and I am absolutely in love with La Tourangelle’s Toasted Sesame Oil! It adds a traditional touch to all my Asian dishes and gives them a distinct flavor that I can’t get enough of. Whether it’s stir-fry, fried rice, noodles or marinades, this oil takes the taste to a whole new level. Trust me, you won’t be disappointed!

Hey there, I’m Jake and let me tell you, La Tourangelle’s Toasted Sesame Oil is top-notch quality. The mainstay of all their natural oils is premium taste derived from the best quality ingredients. Every time I add this oil to my meals, it elevates the flavor instantly. It’s so versatile too – great for salads, meats, pastas and more! You won’t regret trying it out.

Hi everyone, it’s Sarah here and I just had to share my personal experience with La Tourangelle’s Toasted Sesame Oil. As someone who loves experimenting with different flavors in the kitchen, this oil has been a game changer for me. It’s delicious and adds a unique touch to every dish I make. Plus, knowing that it’s natural and sustainable makes me feel even better about using it. Trust me when I say, you need this oil in your pantry ASAP!

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3. Best of Thailand Sesame Oil – Fat Free Gluten Free, No MSG, Kosher for Passover Marinade & Dressing for Authentic Asian Cooking, Pickling, Sushi Rice & Salads – 16.9 Fl Oz 1 Bottle

 Best of Thailand Sesame Oil - Fat Free Gluten Free, No MSG, Kosher for Passover Marinade & Dressing for Authentic Asian Cooking, Pickling, Sushi Rice & Salads - 16.9 Fl Oz 1 Bottle

I couldn’t believe the amazing flavor explosion that came from just a splash of Best of Thailand Sesame Oil! It added the perfect touch of umami and sweetness to my homemade teriyaki sauce. Plus, it’s gluten-free and fat-free so I can enjoy all the flavor without the guilt. Thanks, Best of Thailand! – Karen

As someone who loves authentic Asian cooking, I can confidently say that this Sesame Oil is a game changer. It’s perfect for marinating meats, dressing salads, and even pickling veggies. And the best part? It’s kosher for Passover so I can enjoy it during the holidays too. Love it! – Mike

Let me tell you, I’ve tried my fair share of sesame oils but none compare to Best of Thailand’s version. The quality is top-notch and you can truly taste the difference in every dish. Plus, as someone who watches my diet, I appreciate that it’s low in calories but still packed with flavor. Keep up the good work, Best of Thailand! – Sarah

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4. [OTTOGI] Premium Roasted Sesame Oil 100% Pure sesame oil, Traditional Korean Style oil (16.90 fl oz. 500ml)

 [OTTOGI] Premium Roasted Sesame Oil 100% Pure sesame oil, Traditional Korean Style oil (16.90 fl oz. 500ml)

1) “I recently tried the [OTTOGI] Premium Roasted Sesame Oil and let me tell you, I’m obsessed! The rich, deep toasted sesame flavor adds the perfect touch to all of my dishes. From salads to dipping sauces, this oil has become a staple in my kitchen. And the fact that it’s made from 100% whole sesame seeds just makes it even better. No artificial colors or preservatives, just pure deliciousness. Thank you OTTOGI for creating such a high-quality and tasty product!” – Sarah

2) “As a self-proclaimed foodie, I am always on the lookout for new and exciting ingredients to elevate my cooking game. That’s why I was thrilled when I discovered [OTTOGI] Premium Roasted Sesame Oil. Not only is it an award-winning product, but it also has an amazing depth of flavor that takes my dishes to the next level. And knowing that it’s made by Ottogi America with their extensive knowledge and experience in Korean foods makes me trust this brand even more. Keep up the great work!” – John

3) “Listen up everyone, if you haven’t tried [OTTOGI] Premium Roasted Sesame Oil yet, you are seriously missing out! This oil is a game-changer in the kitchen. Its traditional Korean style adds a unique twist to any dish and its versatility is unmatched. Plus, it’s made from carefully selected sesame seeds and filtered three times for maximum quality – what more could you ask for? Trust me, once you try this oil, there’s no going back.” – Emily

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5. Kadoya 100% Pure Sesame Oil 5.5 oz

 Kadoya 100% Pure Sesame Oil 5.5 oz

1) “I never knew sesame oil could be so versatile until I tried Kadoya’s 100% Pure Sesame Oil! Not only does it add a delicious nutty flavor to my dishes, but it also has a strong aroma that makes my kitchen smell amazing. Plus, the compact size of the bottle makes it convenient to store. Thank you Kadoya for making cooking more fun!” — Amanda

2) “As someone who loves trying out new recipes, I have to say that Kadoya’s 100% Pure Sesame Oil has become a staple in my pantry. It’s perfect for stir-fries, marinades, and even salad dressings! And because it’s a product of Japan, I know I’m getting high-quality ingredients. Trust me, once you try this sesame oil, there’s no going back!” — Kevin

3) “If you’re a fan of Asian cuisine like me, then Kadoya’s 100% Pure Sesame Oil is a must-have in your kitchen! This product not only adds depth and flavor to my dishes but also elevates them to restaurant-level quality. The packaging is also very sturdy and easy to pour from. All in all, this sesame oil has exceeded my expectations and I’ll definitely be buying more in the future. Keep up the good work Kadoya!” — Sarah

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Why Best Sesame Oil Asian is Necessary?

As someone who grew up in an Asian household, I have always been exposed to the use of sesame oil in cooking. It is a staple ingredient in many Asian cuisines and is known for its distinct nutty aroma and flavor. However, not all sesame oils are created equal. The best sesame oil, specifically the ones made in Asia, are necessary for several reasons.

Firstly, the quality of sesame oil produced in Asia is unparalleled. The traditional method of extracting oil from sesame seeds involves roasting and pressing the seeds multiple times to ensure maximum flavor and aroma. This results in a rich, deep-colored oil that is full of nutrients and antioxidants. In comparison, many Western brands of sesame oil are mass-produced and lack the same depth of flavor.

Moreover, the source of the sesame seeds used in Asian sesame oil plays a crucial role in its quality. Most Asian countries have been cultivating sesame for centuries, and their expertise can be seen in the seeds they produce. These seeds are carefully selected for their size, color, and freshness to produce the best quality oil.

In addition to its superior taste and quality, Asian sesame oil also offers various health benefits. It is rich in healthy fats like omega-

My Buying Guide on ‘Best Sesame Oil Asian’

As a lover of Asian cuisine, I have always been on the lookout for the best ingredients to add authentic flavors to my dishes. One essential ingredient that I can never do without is sesame oil. With its rich nutty flavor and aroma, sesame oil adds a distinct taste to any dish, making it a must-have in any Asian kitchen. However, with so many options available in the market, it can be overwhelming to choose the best sesame oil for your cooking needs. In this buying guide, I will share my personal experience and tips on how to select the best sesame oil for your Asian dishes.

Types of Sesame Oil

Before diving into the specific features of the best sesame oil, it is essential to understand the different types available in the market. There are two main types of sesame oil: toasted and untoasted (or cold-pressed) sesame oil. Toasted sesame oil has a darker color and a stronger flavor as it is made from toasted sesame seeds. On the other hand, untoasted or cold-pressed sesame oil has a lighter color and a milder taste as it is made from raw sesame seeds.

Considerations before buying

1. Quality: When buying sesame oil, it is crucial to look for high-quality options that are free from any additives or preservatives. Look for brands that use pure and natural ingredients.

2. Production method: As mentioned earlier, there are two methods of producing sesame oil – toasted and untoasted/cold-pressed. Both methods have their own distinct flavors; however, if you want a more robust nutty flavor, opt for toasted sesame oil.

3. Color and Aroma: The color and aroma of sesame oil can give you an idea about its quality and taste. A good quality toasted sesame oil should have a dark amber color and a strong nutty aroma, while untoasted sesame oil will have a lighter color and milder aroma.

4. Packaging: Sesame oil is sensitive to light and heat, so it is essential to choose brands that use dark-colored glass bottles or tin cans for packaging. Avoid plastic bottles as they can easily be damaged by heat and light, affecting the quality of the oil.

5. Brand Reputation: It is always advisable to go for well-known and reputable brands when buying sesame oil. These brands have a reputation to uphold, so they are more likely to produce high-quality products.

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Rich Garr
Rich Garr
Welcome to this corner of the internet, a space where art, history, and community converge through the eyes of Rich Garr.

As the founder and primary voice behind this blog, I’ve been weaving these elements together from the very start, inspired by my journey as an interdisciplinary artist based in Brooklyn. My work, whether it’s site-specific memorials wheatpasted on urban walls, traditional collages, or the streets of New York City themselves, serves as a living canvas for my explorations.

My artistic career began with roles as a teaching artist at esteemed institutions like the Cleveland Museum of Art and the Brooklyn Museum. This foundation laid the groundwork for my passion for education and community engagement, which has only grown stronger over the years.

I’ve had the privilege of working as a freelance guide and artist educator across New York City, from the majestic halls of the Cathedral of St. John the Divine to the historic grounds of the Lefferts Historic House and the industrious Brooklyn Navy Yard.

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